Join the Wisconsin Cheese Makers Association (WCMA) for a free, members-only webinar on dairy food safety in August! This online event will feature expert presenters (to be announced soon) and provide valuable insights into the latest best practices and regulations. The webinar will include time for audience Q&A, so submit your questions in advance to WCMA Communications Director Grace Atherton by August 13th at 12:00 PM CT. This is the latest offering in WCMA’s monthly webinar series, which covers a range of topics important to cheesemakers. Register now to secure your spot and stay informed on critical dairy food safety practices! Sponsored by Nelson-Jameson, Inc.
Nelson-Jameson is proud to attend the Oregon Dairy Industry Conference, where innovation meets excellence in the dairy sector. This dynamic event features expert speakers addressing the industry's most pressing challenges, from product innovation to regulatory updates. Join us to connect with industry leaders, celebrate achievements in dairy production, and gain valuable insights to drive progress. Whether you're in production, quality control, or product development, this is your chance to learn, network, and stay ahead.
The Food Safety Summit unites industry experts, regulators, manufacturers, and suppliers for a comprehensive conference and expo dedicated to advancing food safety. Hosted by Food Safety Magazine, the event features workshops, certification courses, keynote sessions, and an exhibit hall showcasing the latest innovations and solutions in food safety management. It’s a must-attend event for professionals seeking practical insights, continuing education, and valuable networking opportunities.
CheeseExpo brings together over 4,000 leaders, suppliers, and professionals from across the cheese, butter, whey and cultured dairy products processing industry. It’s the only event that combines in-depth educational sessions, high-value networking, exciting celebrations honoring industry excellence, and a massive exhibit floor showcasing the latest innovations. Your hosts Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR) promise an exciting event.
