Join the California Creamery Operators Association (CCOA) for its 125th Annual Meeting, June 23-24, 2025, at the Tahoe Blue Event Center in South Lake Tahoe. This premier dairy industry event brings together dairy farmers, processors, academics, and allied industry members to discuss innovations, challenges, and opportunities in California dairy.
Join industry leaders at the Dairy Products, Process & Packaging Innovation Conference, where forward-thinking solutions meet the dairy manufacturing challenges of tomorrow. Dive into the evolving demands of health & wellness-driven consumers and explore how breakthrough sustainability initiatives are reshaping every segment of the value chain. Experience firsthand how AI-powered tools are elevating productivity, discover transformative processing and packaging technologies that are defining the future of dairy, and connect with innovators driving new-product development. This is your premier opportunity to gain actionable insights, optimize operations and stay ahead in dairy innovation.
Join industry leaders at the New York State Cheese Manufacturers Association Annual Spring Conference, where cutting-edge research meets practical application in cheese manufacturing. You’ll engage with distinguished dairy scientists from Cornell University, gain the latest regulatory and food-safety intelligence, and explore process-optimization strategies crafted for today’s dynamic dairy environment. Network with peers, exchange real-world solutions, and leave with actionable insights designed to enhance your operation’s efficiency, boost product quality, and position your team at the forefront of cheesemaking innovation.
Join us at the 2026 IDFA Women’s Summit, a dynamic gathering celebrating and empowering women across the dairy industry. This conference offers an inspiring blend of leadership development, mentorship, advocacy and networking tailored for both emerging and established professionals. Attendees will engage in sessions focused on advancing gender equity, building strong professional relationships and influencing policy within the dairy sector. Whether you’re taking the next step in your career or looking to amplify your impact, this event delivers practical strategies, meaningful connections and a powerful vision for the future of women in dairy.
Join the Ice Cream & Cultured Innovation Conference on April 14-15, 2026 in Naples, FL — the premier gathering for ice cream, frozen desserts, yogurt and cultured dairy professionals. Engage with the latest product- and process-innovation trends, network with peers across the dairy business, and gain insights to take your formulation, processing and culture-based products to the next level.
